For us at Danisco, natural food protectants have been a focus area for some years. Now we have branded our comprehensive range under our Care4U™ label.
Most of the ingredients manufactured by Danisco are of biological origin. And, because we firmly believe that “Nature is stronger with science”, we pride ourselves on our ability to deliver ingredients of the highest quality, produced using the most modern processes and technologies. In this way, we help manufacturers meet important consumer demands for food that is not only natural but also superior in quality, taste, safety, convenience and affordability.
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Care4U™ Natural Solutions from Danisco
Nisin A preparation |
The safest anti-Listeria, anti-Clostridium, anti-Lactobacillus, anti-sporuling bacteria |
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Natamycin |
The most effective surface-active, anti-yeast and mould protectant |
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Protective Cultures Meat Cultures |
A natural way to protect fermented food from yeasts, moulds and Listeria |
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A natural solution for cooked meats |
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Fermentates |
The most friendly and versatile way to extend food shelf life |
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Natural Extracts |
A healthy approach to protecting foods from oxidation and microbial spoilage |
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Antimicrobial Systems |
An effective way to extend food shelf life and control pathogenic microorganisms |
Good manufacturing practices are a pre-requisite for the use of Care4U™ natural food protection solutions. Food labelling legislation varies between countries. Always be sure to check the current legal situation with the appropriate local authorities, or contact Danisco.
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